Roasting new origin is part of goals as coffee roaster. Beside Pedro Rodriguez coffee, Taypiplaya is our newest addition coffee origin. We are happy to see more Bolivia coffee start flooding to international coffee market and happy with the quality like Taypiplaya can offeer. This coffee come from small producer in around Taypiplaya and it is a comfort type of coffee. Fully washed process give this coffee very delicate sweetness like a cantaloupe with mellow blackcurrant acidity. If you are new to Bolivia and want to explore origin flavors, Taypiplaya is a perfect choice. Highly recommended for daily brew either for morning coffee or tea-break time.