{"product_id":"indonesia-bunge-lungi-darkroom","title":"INDONESIA BUNGE LUNGI DARKROOM","description":"\u003cdiv class=\"image-with-text image-with-text--no-overlap full-width isolate collapse-corners section-template--16080752279706__image-with-text-padding\"\u003e\n\u003cdiv class=\"image-with-text__grid grid grid--gapless grid--1-col grid--2-col-tablet image-with-text__grid--reverse\"\u003e\n\u003cdiv class=\"image-with-text__media-item image-with-text__media-item--medium image-with-text__media-item--top grid__item\"\u003e\n\u003cdiv class=\"image-with-text__media image-with-text__media--adapt gradient color-background-1 global-media-settings media\" style=\"padding-bottom: 100%;\"\u003e\u003ccenter\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2797\/8666\/files\/MG_1474_JPG.jpg?v=1786776818?\u0026amp;width=1500\" alt=\"\" width=\"1500\" height=\"1950\" loading=\"lazy\" sizes=\"(min-width: 1200px) 550px,\n              (min-width: 750px) calc((100vw - 130px) \/ 2), calc((100vw - 50px) \/ 2)\"\u003e\u003ccenter\u003e\u003c\/center\u003e\n\u003c\/center\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"image-with-text__text-item grid__item\"\u003e\n\u003cdiv id=\"ImageWithText--template--16080752279706__image-with-text\" class=\"image-with-text__content image-with-text__content--top image-with-text__content--desktop-left image-with-text__content--mobile-left image-with-text__content--adapt gradient color-background-1 content-container\"\u003e\n\u003ch2 class=\"image-with-text__heading inline-richtext h2\"\u003eDark Lord\u003c\/h2\u003e\n\u003cdiv class=\"image-with-text__text rte body\"\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" in=\"\" local=\"\" is=\"\"\u003eIt is a privilege to source coffee from the young and exceptional producers of Gayo. Unlike the conventional approach of large-scale farming, Bunge Lungi Estate redefines the profession by cultivating small plots planted with resilient, high-yield varieties such as P88. This focus not only produces outstanding quality but also builds a sustainable future for specialty coffee in the region. From their latest harvest, we have selected two remarkable lots. \u003cbr\u003e\u003cbr\u003eThis year, Bunge Lungi explores a new approach to drying coffee through a technique called Dark Room, inspired by the relationship between sunlight, heat, and oxidation during the drying process. By eliminating sunlight entirely within a controlled drying environment, the coffee is allowed to dry gradually through vaporisation, without the direct heat that typically accelerates oxidation and influences the final cup profile. Before entering the dark room, the coffee undergoes a carbonic maceration process, allowing fermentation to develop another layer of character before drying begins. The result is a distinct expression of Bunge Lungi, shaped by its origin, fermentation, and a drying process that takes place entirely away from the light.\u003cbr\u003e\u003cbr\u003eSourcing coffee from the same origin, especially from estates like Bunge Lungi, has always been at the core of how we practise specialty coffee. The Dark Room process keeps us excited to return to their coffee, offering a familiar origin through an entirely different expression. This coffee is no short of intensity, bursting with deep grape, black cherry and cherry liqueur sensations. Brewed by hand, it delivers sweet purple grape, tangy asam gelugur, rounded melon and a subtle fermented cherry character. As espresso, it leans towards rum, raisin and black cherry sweetness, followed by fruity soursop and a prominent note of liquorice. With milk, the fermentation intensity softens and shapes into dark chocolate sweetness, layered with raisin, grape and rum. This coffee amplifies what Gayo can offer to the specialty coffee drinker, familiar in origin yet expressive in character.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"image-with-text image-with-text--no-overlap full-width isolate collapse-corners section-template--16080752279706__1661190711aa8e284e-padding\"\u003e\n\u003cdiv class=\"image-with-text__grid grid grid--gapless grid--1-col grid--2-col-tablet\"\u003e\n\u003cdiv class=\"image-with-text__media-item image-with-text__media-item--medium image-with-text__media-item--top grid__item\"\u003e\n\u003cdiv class=\"image-with-text__media image-with-text__media--adapt gradient color-background-1 global-media-settings media\" style=\"padding-bottom: 100%;\"\u003e\u003ccenter\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2797\/8666\/files\/MG_1354_JPG.jpg?v=1786776817?\u0026amp;;width=1500%201500w\" width=\"1500\" height=\"1950\" loading=\"lazy\" sizes=\"(min-width: 1200px) 550px,\n              (min-width: 750px) calc((100vw - 130px) \/ 2), calc((100vw - 50px) \/ 2)\"\u003e\u003ccenter\u003e\u003c\/center\u003e\n\u003c\/center\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"image-with-text__text-item grid__item\"\u003e\n\u003cdiv id=\"ImageWithText--template--16080752279706__1661190711aa8e284e\" class=\"image-with-text__content image-with-text__content--top image-with-text__content--desktop-left image-with-text__content--mobile-left image-with-text__content--adapt gradient color-background-1 content-container\"\u003e\n\u003ch2 class=\"image-with-text__heading inline-richtext h2\"\u003eThe Producer\u003c\/h2\u003e\n\u003cdiv class=\"image-with-text__text rte body\"\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eGayo is a lush and storied coffee region, producing everything from commercial to exceptional specialty lots. Blessed by nature with fertile volcanic soil, cool highland air and ideal conditions for cultivating Arabica, this land has long been a cradle for remarkable coffee. Among its producers, Bunge Lungi Estate stands apart, focusing on small plots planted with carefully chosen varieties such as Abyssinia and P88, both regarded locally as superior cultivars. \u003cbr\u003e\u003cbr\u003eThe journey began when the Bunge Lungi team spent time visiting small coffee shops in town, gathering feedback and ideas while sourcing green beans. These conversations became a turning point, inspiring them to acquire a small plot of land and curate its harvest with the ambition of producing top tier specialty coffee. Through meticulous planting plans, they gained control over plant health, significantly reducing disease while boosting both quality and yield. \u003cbr\u003e\u003cbr\u003eIn the past two years, Bunge Lungi has developed a strong passion for experimental processing, exploring techniques such as anaerobic, mossto and lactic fermentation. These innovations have become a defining hallmark of their work, setting their coffee apart from other origins. This year, they have taken another bold step, introducing carbonic maceration a method that has completely reimagined the way we experience Sumatran coffee. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page-width section-template--16080752279706__multicolumn-padding isolate\"\u003e\n\u003cul role=\"list\" class=\"multicolumn-list contains-content-container grid grid--1-col-tablet-down grid--2-col-desktop slider slider--mobile grid--peek\"\u003e\n\u003cul role=\"list\" class=\"multicolumn-list contains-content-container grid grid--1-col-tablet-down grid--2-col-desktop slider slider--mobile grid--peek\"\u003e\n\u003cli class=\"multicolumn-list__item grid__item slider__slide\" id=\"Slide-template--16080752279706__multicolumn-1\"\u003e\n\u003cdiv class=\"multicolumn-card content-container\"\u003e\n\u003cdiv class=\"multicolumn-card__info\"\u003e\n\u003ch3 class=\"inline-richtext\"\u003eCupping Score 87.25pts\u003c\/h3\u003e\n\u003cdiv class=\"rte\"\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e Fragrance\u003cbr\u003emango skin, bonito flakes, tempoyak, purple grape, cherry pod\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"rte\"\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cbr\u003eAroma\u003cbr\u003eclassic blueberry, pandan, sirap bandung\u003cbr\u003e\u003cbr\u003eFlavour\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003esakura, pineapple tart, lotus, bubblegum, tempoyak, vanilla ice cream\u003cbr\u003e\u003cbr\u003eAftertaste\u003cbr\u003eclarity, sweet\u003cbr\u003e\u003cbr\u003eAcid\u003cbr\u003emedium | lactic, malid\u003cbr\u003e\u003cbr\u003eBody\u003cbr\u003emedium | silky\u003cbr\u003e\u003cbr\u003eBalance\u003cbr\u003eprogressive, layered, structured, well balance\u003cbr\u003e\u003cbr\u003eOverall\u003cbr\u003ewell balance and aromatic coffee, progressive bubblegum flavour\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"multicolumn-list__item grid__item slider__slide\" id=\"Slide-template--16080752279706__multicolumn-2\"\u003e\n\u003cdiv class=\"multicolumn-card content-container\"\u003e\n\u003cdiv class=\"multicolumn-card__info\"\u003e\n\u003ch3 class=\"inline-richtext\"\u003eRoasting Schedule\u003c\/h3\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"rte\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eRoasting on every day from Monday to Thursday\u003cbr\u003eCut-off order 3:00 p.m. a day before processing begins.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"rte\"\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cstrong\u003eRetail and Wholesale Delivery\u003c\/strong\u003e\u003cbr\u003eRetail order on the next working day\u2028\u003cbr\u003eDelivery will be made on the next processing working day once your order is roasted or ready.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"slider-buttons no-js-hidden medium-hide\"\u003e\n\u003cbutton disabled name=\"previous\" class=\"slider-button slider-button--prev\" type=\"button\"\u003e \u003csvg viewbox=\"0 0 10 6\" class=\"icon icon-caret\"\u003e \u003cpath fill=\"currentColor\" d=\"M9.354.646a.5.5 0 00-.708 0L5 4.293 1.354.646a.5.5 0 00-.708.708l4 4a.5.5 0 00.708 0l4-4a.5.5 0 000-.708z\" clip-rule=\"evenodd\" fill-rule=\"evenodd\"\u003e \u003c\/path\u003e\u003c\/svg\u003e \u003c\/button\u003e\n\u003cdiv class=\"slider-counter caption\"\u003e\n\u003cspan class=\"slider-counter--current\"\u003e1\u003c\/span\u003e \u003cspan\u003e \/ \u003c\/span\u003e \u003cspan class=\"visually-hidden\"\u003eof\u003c\/span\u003e \u003cspan class=\"slider-counter--total\"\u003e2\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cbutton name=\"next\" class=\"slider-button slider-button--next\" type=\"button\"\u003e \u003csvg viewbox=\"0 0 10 6\" class=\"icon icon-caret\"\u003e \u003cpath fill=\"currentColor\" d=\"M9.354.646a.5.5 0 00-.708 0L5 4.293 1.354.646a.5.5 0 00-.708.708l4 4a.5.5 0 00.708 0l4-4a.5.5 0 000-.708z\" clip-rule=\"evenodd\" fill-rule=\"evenodd\"\u003e \u003c\/path\u003e\u003c\/svg\u003e \u003c\/button\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"\u003cdiv style=\"text-align: center; font-size: 1.5rem; text-transform: none; font-weight: 300;\"\u003e Puprple Grape + Asam Gelugur + Cherry Pod + Licorice + Dark Chocolate \u003c\/div\u003e","offers":[{"title":"Omni - 250G","offer_id":51095460348151,"sku":null,"price":65.0,"currency_code":"MYR","in_stock":true},{"title":"Omni - 1KG","offer_id":51095460380919,"sku":null,"price":165.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2797\/8666\/files\/02._INDONESIA_BUNGE_LUNGI_DARKROOM_-_00.png?v=1788404886","url":"https:\/\/arkibkopi.my\/products\/indonesia-bunge-lungi-darkroom","provider":"Arkib Kopi","version":"1.0","type":"link"}