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ETHIOPIA NANO CHALLA ABEBAWI

ETHIOPIA NANO CHALLA ABEBAWI

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Regular price RM60.00
Regular price Sale price RM60.00
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Creamylicious

Nano Challa is one the famous washing station producing one of the finest fully washed Ethiopian coffee. It one of rare opportunity for small micro roaster like Arkib to offer exceptional coffee lot form Nano Challa. Since we join hands with Falcon Coffee to source Ethiopian coffee, we gaining access toward these kind of coffee and able to share much more transparent coffee information with consumer.

Ethiopia Nano Challa espresso offers a complex and elegant flavor profile. The initial sip reveals rich black tea notes, paired with delicate hints of osmanthus flower and the bright citrus of bergamot. A subtle touch of sarsaparilla adds an earthy depth, rounding out the flavors with a unique herbal note. When brewed with milk, the espresso transforms into a smooth and creamy cup, where the sweetness of vanilla mingles with a mild peppery spice. Notes of ripe peach and honey add a juicy, sweet complexity, while jasmine and floral nuances bring an aromatic, fragrant finish. This espresso is perfect for those who enjoy a layered and balanced cup, where bright, floral, and creamy flavors come together in harmony.

The Producer

The Nano Challa Coffee washing station in Ethiopia's Oromiya region has transformed into a leading force in the coffee industry. Founded nine years ago by the Kata Muduga Union, it operates across three sites in Jimma Zone’s Geera District, at altitudes of 2007–2048 masl. With 819 cooperative members and two additional mills, it processes 2.7 million kilograms of red coffee cherries annually (yielding 567,000 kg of parchment coffee). Employing nine full-time staff and up to 180 seasonal workers, it plans to expand capacity to 3.5 million kilograms while enhancing waste management.

 Nano Challa employs precise processing methods like sorting, pulping, mucilage removal, soaking, and drying on raised beds and priorities sustainability with water recycling, secure storage, and traceability. Its community programs include reforestation, school and road improvements, and farmer training, solidifying its commitment to quality and local development despite financial hurdles.

    • Cupping Score 86.75pts

      Fragrance
      creme brulee, magnolia, earl grey, vanilla, milk tea

      Aroma
      dried fruits, black tea, chamomile, brown sugar, vanilla

      Flavour
      magnolia, chrysanthemum, black tea, vanilla, passionfruit

      Aftertaste
      long, clean, quick

      Acid
      medium | citrus, round, bright

      Body
      medium low | silky, smooth, balance

      Balance
      pointed, harmony, clean, structured

      Overall
      rounded citrus fruits and aromatic floral scent
    • Roasting Schedule

      Cut-off order 3:00 p.m. Sunday and 3:00 p.m. Wednesday

      Retail and Wholesale Order
      Roasting on every Monday and Thursday

      Delivery on the next day
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Connect coffee world through ethically sourced and hand crafted coffee

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