ETHIOPIA BUKU ABEL PANTERA

The new Ethiopian harvest invites the best of coffee flavor that ever can exist. Discovering coffee in this origin is such pure pleasure, and we could no longer hide our joy releasing this new coffee from Hambela Wamena in Ethiopia. Introducing Ethiopia Pantera Buku Abel with natural processes that come with deep violet taste and complex berries.

Hambela is one of the regions in Ethiopia known for producing complex berry flavors. Blessed with a high-altitude coffee-growing region, Hambela microclimates allow slow cherry maturation that amplify the cherry sweetness. Buku Abel washing station is one of the small villages in Hambela where most of the nearby smallholder farmers send their cherries during harvest season.

The stations focus on high-quality processing. Natural coffee is sun-dried for 12–18 days, while washed coffee dries for 8–10 days. After processing, coffee is stored separately until buyer approval. Water is used only once to wash washed coffee.Buno General Trading ensures quality control by storing coffee in dark ceramic canisters to maintain freshness and prevent contamination. Traceability is robust, with detailed records from farm to export.

Buku Able is one of the most the most effortlessly charming Ethiopian coffees we ever worked on for this year. Packed with complex mixed berry quality, we chose to release this coffee with 2 different roast profiles. On omni roast, Buku Abel highlights the elegant flavors like pink grapefruit, blue wine, blueberry cake, and Concord grape. The flavor is getting more complex with much sweeter and finer fermented flavors such as gummy gum and Concord grape. Buku Abel is such a steal deal, and it's only available in limited quantities.